BERTSCH

Austria
Equipment and technologies for milk processing Equipment and technology for cheese production
Equipment for milk reception Equipment for milk standardization, homogeneization and pasteurization Separators and bactofuges
Service and engineering for food manufacturing Equipment installation and start-up works Technology audit and services for facilities modernization
Auxiliary equipment and products, spare parts Spare parts, components for food processing lines
Pavilion 1 Hall 4
Stand No- A5063

Supplier of separate equipment units and production lines for the manufacture of hard and semi-hard cheeses as well as cagliata, mozzarella, pasta filata and pizza cheese. The company realises new turn-key projects in the green field and modernises existing production facilities. It is important to note that the supply programme includes equipment for large, medium and small cheese-making enterprises.

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